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Many of today's ships have gotten so large, you forget you are onboard a ship instead of a land resort. Often you will hear lingo used aboard and nautical terms referring to a place you need to go or something you need to do. Heres a comprehensive list to brush up on your vocabulary before you board and start calling it a "boat". After you are done you will sound like a pro on your cruise and can navigate around the ship a little easier.
- A -
| aboard |
onboard, or on the ship; the opposite of ashore. Used when referring to being or doing something on the ship |
| about |
To turn the ship around |
| abreast |
Alongside something, usually another ship or a dock |
| add-on |
An additional charge to the cruise fare that usually refers to airfare, transfers, or land tours |
| aft |
The back of the ship |
| air/sea package |
A package deal that includes the cruise price, airfare, and transfers between the airport and the ship |
| all hands |
All the crewmembers working aboard the ship |
| alternative restaurant |
A smaller onboard restaurant where guests can choose to eat, often for a small fee |
| amidships |
The middle section of the ship |
| ashore |
On land; the opposite of aboard |
| astern |
Toward the aft (back of the ship), or behind the ship |
| azipod propulsion |
Ships powered by Azipod propulsion are a bit more maneuverable and much quieter than older propeller-driven ships. |
- B -
| balcony / verandah |
Some Outside Staterooms (and most suites) have a balcony or veranda where you can sun and sightsee in relative privacy. Often available for as little as $15/day extra, many cruisers consider this a vital upgrade--especially in places like Alaska where the scenery never stops. |
| beam |
The width of the ship at its widest point, usually right across the middle section of the ship |
| bearing |
The compass direction the ship is sailing, expressed in degrees |
| berth |
A bed; or the place where the ship is docked in port |
| bow |
The front part of the ship |
| bridge |
The location where the captain and crew controls the ship-where navigation and steering occur |
| bulkhead |
The structural wall in the interior of the ship |
| buoy |
A marker or float used to identify navigational landmarks or channels |
- C -
| cabin |
A passenger room onboard the ship-sometimes called a stateroom |
| cabin steward |
The person who cleans the cabin |
| captain's dinner |
On most cruises, even ones where the dress code is Casual, you’ll have the chance for a group dinner--or at least a cocktail party--with the captain. This event is always optional, but many people enjoy the opportunity to dress up and meet the captain of their ship. |
| cast off |
To release the ship from her mooring |
| category |
The price level of a cabin based on location, size, and amenities |
| casual |
During the day, casual can be as dressed-down as a tee shirt and shorts, or even a bathing suit. On many ships, however, you will be expected to wear long pants (not jeans), a shirt, and shoes in restaurants and clubs after 6pm. (The opposite of casual is, naturally, Formal.) |
| channel |
The deepest part of a river or harbor |
| chocoholic buffet |
Yes, these really exist. Norwegian Cruise Line pioneered the concept of a buffet where everything, from cakes to cookies to bon-bons, is made of luscious, diet-busting chocolate. Good thing Norwegian ships also offer guests free use of exercise equipment. |
| companionway |
A stairway inside the ship that connects the deck levels |
| course |
The ship's route from one port to the next |
| cruise director |
Head of the ship's entertainment staff, often emcees events |
| cruise to nowhere |
A cruise spent entirely at sea in international waters, with no stops in port. |
- D -
| davit |
A steel structure that hoist lifeboats over the side of the ship |
| debark |
To go ashore |
| deck |
Each level (floor) of the ship |
| disembark |
To leave the ship and go ashore |
| dinner seating |
The time a passenger is assigned to a particular dining venue on the ship |
| dock |
A place to moor the ship |
| draft |
The depth of water needed to sail so that the ship doesn't touch the ocean floor (The draft is measured from the waterline to the lowest part of the ship, usually the keel) |
- E -
| embark |
To go aboard the ship |
- F -
| fantail |
The rear overhang of a ship (shaped like a duck's bill) |
| fathom |
Measurement of water depth (One fathom equals six feet.) |
| first seating |
The earlier of two meal servings (dinner seatings) in the ship's main dining room-also referred to as the main seating |
| fleet |
A number of ships under the same ownership |
| Flow Rider |
Onboard surf pool on Royal Caribbean ships |
| fore, forward |
The area toward the bow of the ship |
| formal wear |
Most cruises still feature at least one formal dress night (an exception is Windstar, whose cruises are all-casual, all the time). Although there is often an alternative restaurant open at the same time where you can dress casually if you wish, most passengers enjoy the opportunity to put on the Ritz. Dress codes and customs vary by ship, but in general formal means a dark suit and tie for men--a tuxedo wouldn’t even look out-of-place on many ships (you’ll be able to rent one onboard, if you want). Women usually wear cocktail dresses or pantsuits. (Contrast with Casual dress, which is the rule any other time onboard.) When booking a cruise online, be sure to read Cruise Critic reviews to get an idea of what to expect on a particular cruise. |
| Freestyle Cruising |
Norwegian Cruise Line's style of cruising, featuring casual dress and no set dinner times |
| Fun Ships |
Name for Carnival's cruise ships |
| funnel |
The ship's smokestack |
- G -
| galley |
The ship's kitchen |
| gangway |
Ramp or stairway between the ship and the shore while the ship is docked |
| gross registerd ton (grt) |
A measurement of enclosed passenger space, including the space in cabins, lounges, showrooms, and dining rooms. This does not apply to open spaces such as decks and pool areas (unless, of course, they are enclosed) |
| guarantee |
A cruise reservation in which one pays for a certain category cabin, but is not given a cabin number. Passengers often take this type of reservation with the hopes of getting upgraded to a higher category |
- H -
| hand |
- A crewmember
|
| head |
A bathroom |
| helm |
The ship's steering equipment, located in the bridge |
| hold |
The ship's cargo area |
| hotel manager |
Shipboard director of hotel operations such as housekeeping and passenger services |
| hull |
The outside shell of the ship from the main deck down to the keel |
- I -
| inside cabin |
A stateroom that does not have a porthole, window, or balcony |
| internet cafe |
More and more common on board ships, Internet cafés offer computers allowing you to surf the net and send e-mail. Prices are steep, but often less expensive than placing a ship-to-shore telephone call. |
- K -
| keel |
The chief structure of the ship that extends lengthwise along the center of the ship's bottom-the ship's backbone |
| knot |
The measurement of the ship's speed. One knot is one nautical mile per hour |
- L -
| latitude |
The distance north or south of the equator expressed in degrees |
| league |
A unit of measurement equal to 3.45 nautical miles |
| leeward |
The side of an island or ship that is sheltered from the wind |
| lines |
The ropes used to tie up the ship while it is at the dock |
| longitude |
The distance east or west of the prime meridian expressed in degrees |
- M -
| maiden voyage |
The first voyage of a new ship |
| maiden call |
The first port-of-call on the ship's maiden voyage |
| master |
The person who is in charge of the ship; the captain |
| midnight buffet |
It’s not always at midnight (on some ships, you only have to stay awake until 11:30 or so), but most ships offer a midnight buffet. As a matter of fact, most ships now offer some form of dining--or at least room service--around the clock, ensuring you never have to go hungry onboard. |
| mini-suite |
The smallest, most affordable suite on a ship, often with just a curtain dividing the living and sleeping areas |
| moor |
To hold the ship in place with lines at a berth |
| muster |
To assemble the passengers and crew |
| muster drill |
Also known as the lifeboat drill, every cruise ship holds this safety drill at the beginning of a cruise. It may seem silly, but you’ll find out which lifeboat is yours in the (extremely unlikely) event of an emergency. Plus, it’s mandatory! There will be instructions in your cabin telling you where to report for your drill, and announcements telling you when. |
| muster station |
A meeting place onboard the ship that usually refers to the area where one would go to get into the lifeboats in case of an emergency |
- N -
| nautical mile |
A unit of measurement equal to one-sixtieth of a degree of the earth's circumference; it's measured in the U.S. as 6,080.2 feet or internationally as 6,076.1 feet |
- O -
| oceanview cabin |
An outside cabin with a large porthole window or a verandah |
| onboard |
Located on the ship; carried or used on the vessel |
| open seating |
A dinner seating in which tables are not assigned |
| outside cabin |
A stateroom with a porthole, window, or balcony that overlooks the ocean-also referred to as an oceanview cabin |
- P -
| passageway |
A hallway inside the ship |
| passenger space ratio |
The number of gross registered tons (grt) divided by the total passenger capacity |
| passenger to crew ratio |
The total number of passengers divided by the total number of crewmembers |
| pitch |
The forward and backward rise and fall of the ship as it moves |
| port |
The left side of the ship when facing forward; also the harbor where a ship docks |
| porthole |
A round window on a ship |
| port-of-call |
A port at which the ship anchors or moors, and the passengers are allowed to disembark |
| promenade |
An open deck that encircles a ship, often used for walking or jogging |
| purser |
The officer onboard who serves as a financial or administrative manager for guest services |
- Q -
| quad |
A cabin that will accommodate four passengers |
- R -
| repositioning cruise |
A one-way itinerary that brings a ship from one region to another at the change of the cruise seasons |
| registry |
Why is your ship registered in Liberia? Or Panama? For tax reasons, cruise-ship lines find it less expensive to register their ships abroad. International standards of safety and sanitation do apply, though. For instance, the U.S. Coast Guard requires that all foreign-flagged ships calling at U.S. ports pass inspections based on the International Convention for the Safety of Life at Sea, or SOLAS. So even though it’s far from home, your cruise ship is guaranteed to meet strict safely and health guidelines. |
| rock climbing |
Believe it or not, it really is possible to rock-climb on board a cruise ship. Royal Caribbean has several ships with rock-climbing walls, and hopes to eventually have them installed on every vessel in the fleet. |
| roll |
The side-to-side movement of the ship |
- S -
| screw |
The ship's propeller |
| second seating |
The later of two meal servings (dinner seatings) in the ship's main dining room-also referred to as the late seating |
| single supplement |
An extra charge solo travelers pay to have just one person in a cabin |
| sister ships |
Ships built of the same design-sometimes referred to as ships owned and operated by the same cruise line |
| shore excursions |
A tour or guided activity in which guests participate while ashore |
| stabilizer |
A retractable arm located below the waterline mid-ship, which can be extended to help reduce the ship's roll in rougher sea conditions |
| starboard |
The right side of the ship when facing forward |
| stateroom |
A cabin; Staterooms come in two basic styles: Inside, and Outside, although on any ship you will find subdivisions within each category. Some outside staterooms have Balconies, or Oceanviews, for instance, while slightly less expensive room will not. |
| stern |
The back end of the ship |
| suite |
The largest class of stateroom; features separate living and sleeping areas |
- T -
| tender |
A small boat used to transport passengers from the ship to the shore. Tenders are used when the harbor is not deep enough for the ship to dock |
| transfer |
Transportation from the airport or a hotel to the ship and vice versa |
| triple |
A cabin that will accommodate three passengers |
- U -
| underway |
The act of sailing |
| upgrade |
A change in cabin assignment to a better category |
| upper berth |
A bed similar to a bunk bed, often folded or recessed into the wall |
- V -
| verandah |
A private balcony adjacent to the ship's stateroom (cabin) |
- W -
| wake |
The track left in the water at the stern created by a moving ship |
| windward |
The side of the ship against which the wind is blowing |
| world cruise |
A three- to four-month-long cruise that sails around the world; guests can choose to cruise the entire time or just on select one-way segments |
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